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Joe Rock's Rockin' Brew and Beer Recipe Calculator


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All Major Styles
American Ale 35
American Lager 4
Barley Wine 4
Belgian and French Ale 4
Belgian Lambic 1
Bock 5
California Common Beer 1
Cider 0
Classic Pilsener 14
English Bitter 9
English Pale Ale 12
English Scottish Strong Ale 3
Fruit and Vegetable Mead 1
Fruit Vegetable Beer 1
German Ale 4
German Dark Lager 0
German Light Lager 3
German Wheat Beer 2
Herb and Spice Mead 0
Herb Spice Beer 1
Mead and Braggot 1
Mild and Brown Ale 10
Porter 13
Scottish Ale 2
Smoked Beer 1
Specialty Beer 0
Stout 12
Vienna Marzen Oktoberfest 6
Total = 149

Major Style = Belgian Lambic
Click on the recipe name to see the recipe.
Sub style
Belgian Fruit Lambic
Style OG range
1.040-1.072
Style FG range
1.008-1.016
Al/Vol. range 5.0-7.0Color range 15.0-21.0IBU range 0.0-999.9

Mash% Color ---------Recipe-Name--------- ------ Author ------ Web

Sub style
Belgian Gueuze Lambic
Style OG range
1.044-1.056
Style FG range
1.000-1.010
Al/Vol. range 5.0-6.0Color range 11.0-23.0IBU range 6.0-13.0

Mash% Color ---------Recipe-Name--------- ------ Author ------ Web
1. 100.0  
3.5  Belgian Lambic Ino

Sub style
Belgian Lambic
Style OG range
1.044-1.056
Style FG range
1.000-1.010
Al/Vol. range 5.0-6.0Color range 11.0-23.0IBU range 6.0-13.0

Mash% Color ---------Recipe-Name--------- ------ Author ------ Web

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References.

You can download the data I started with thanks to brewnix.
AHA StylesHop DataMalt DataYeast Data

If you have some changes you would like to see email me.