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Major Style
Vienna Marzen Oktoberfest
Minor style
Marzen

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Marzen
  Marzen Ballenas


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All Major Styles
American Ale 35
American Lager 4
Barley Wine 4
Belgian and French Ale 4
Belgian Lambic 1
Bock 5
California Common Beer 1
Cider 0
Classic Pilsener 14
English Bitter 9
English Pale Ale 12
English Scottish Strong Ale 3
Fruit and Vegetable Mead 1
Fruit Vegetable Beer 1
German Ale 4
German Dark Lager 0
German Light Lager 3
German Wheat Beer 2
Herb and Spice Mead 0
Herb Spice Beer 1
Mead and Braggot 1
Mild and Brown Ale 10
Porter 13
Scottish Ale 2
Smoked Beer 1
Specialty Beer 0
Stout 12
Vienna Marzen Oktoberfest 6
Total = 149

ByVince Heesen
Name Marzen Ballenas Style = Marzen
Yeast Munich Lager Liquid Atten. = 75.0% Floc = Low

  MALTS/ADJUNCTS Contribution Ext. Eff. Quantity Color Grav
Grav(a) Co(b) (c) (d)
1.Amber Liquid Extract 1.034 20.00yes- 8.00lb 32.00
1.054
2.Cara-Vienne 1.034 22.00yes- 1.00lb 4.40
1.007
3.Munich German 1.037 8.90no60 1.00lb 1.78
1.004
4.Chocolate American 1.024350.00no50 0.50lb 35.00
1.001
 Malt TotalsDefault Eff. = 70%
Boil Gravity = 1.084
10.50
4.77
lb
kilo
73.18
1.067

 HOPS/FININGS
AA%

Oil

Bag

Pel.

Quantity

Time

HBU
1.Hallertauer Tradition 6.00 1.20 no yes 1.00oz 45 6.00