Major Style
Belgian and French Ale
Minor style
Belgian Strong Ale
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MALTS/ADJUNCTS
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Contribution |
Ext. |
Eff. |
Quantity |
Color |
Grav |
| Grav(a) |
Co(b) |
(c) |
(d) |
| 1. | Pale 2-Row American | 1.037 | 1.80 | no | 70 | 11.00 | lb | 3.30 |
| 1.047 |
| 2. | Crystal 80L American | 1.024 | 80.00 | yes | - | 0.75 | lb | 10.00 |
| 1.003 |
| 3. | Special-B | 1.030 | 221.00 | yes | - | 0.50 | lb | 18.42 |
| 1.002 |
| 4. | Amber candi sugar | 1.046 | 25.00 | yes | - | 1.00 | lb | 4.17 |
| 1.008 |
| 5. | Dark candi sugar | 1.046 | 50.00 | yes | - | 0.50 | lb | 4.17 |
| 1.004 |
| | Malt Totals | Default Eff. = 70%
Boil Gravity = 1.048 | 13.75
6.25 | lb
kilo | 40.05 |
| 1.064 |
| | HOPS/FININGS |
AA% |
Oil |
Bag |
Pel. |
Quantity |
Time |
HBU |
| 1. | Styrian Goldings | 5.00 | 0.80 | no | no | 1.00 | oz | 60 | 5.00 |
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