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Major Style
English Scottish Strong Ale
Minor style
Strong Scotch Ale

More recipies for style
Strong Scotch Ale
  Robb Roy Scotch Ale
  Scottish Honey Amber


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All Major Styles
American Ale 35
American Lager 4
Barley Wine 4
Belgian and French Ale 4
Belgian Lambic 1
Bock 5
California Common Beer 1
Cider 0
Classic Pilsener 14
English Bitter 9
English Pale Ale 12
English Scottish Strong Ale 3
Fruit and Vegetable Mead 1
Fruit Vegetable Beer 1
German Ale 4
German Dark Lager 0
German Light Lager 3
German Wheat Beer 2
Herb and Spice Mead 0
Herb Spice Beer 1
Mead and Braggot 1
Mild and Brown Ale 10
Porter 13
Scottish Ale 2
Smoked Beer 1
Specialty Beer 0
Stout 12
Vienna Marzen Oktoberfest 6
Total = 149

ByPaul Akin
Name Scottish Honey Amber Style = Strong Scotch Ale
Yeast Scottish Ale Liquid Atten. = 71.0% Floc = Low

  MALTS/ADJUNCTS Contribution Ext. Eff. Quantity Color Grav
Grav(a) Co(b) (c) (d)
1.Crystal 20L American 1.024 20.00no70 4.00lb 8.00
1.007
2.Pale 2-Row American 1.035 1.80no7020.00lb 3.60
1.049
3.Cara-Pils American 1.030 1.50no70 2.00lb 0.30
1.004
4.Honey 1.035 1.00no70 2.00lb 0.20
1.005
5.Chocolate American 1.024350.00no70 0.10lb 3.50
1.000
6.Crystal 60L American 1.024 60.00yes- 1.00lb 6.00
1.002
 Malt TotalsDefault Eff. = 70%
Boil Gravity = 1.067
29.10
13.23
lb
kilo
21.60
1.067

 HOPS/FININGS
AA%

Oil

Bag

Pel.

Quantity

Time

HBU
1.Fuggle US 4.50 0.95yes no 2.00oz 75 9.00